hours
MON: See Merchants
TUES, WED, THURS, FRI: 9am to 6pm
SAT: 8am to 6pm
SUN: 10am to 4pm

Smokin' Hot BBQ

Alright BBQ lovers, it's time to go pig or go home!

Join us for Smokin' Hot BBQ on Sunday, July 16, 2017 from 10am to 4pm as we host our first annual pig roast (courtesy of Kuya Ed's Lechon Atbpa). There will be live music from Ricky Nye (12-3:30pm), grill demonstrations and delicious BBQ tastings all afternoon. Fink Red Rye from Bad Tom Smith Brewing will be featured on tap in the OTR Biergarten. The usual lineup of Christian Moerlein beers will also be available on tap, as well as craft cocktails by LL Spirits.


Take a sneak peek at some of the exciting food and promos you can expect to find all day at the market:

  • Hickory-smoked pulled pork sandwiches with coleslaw, hickory-smoked turkey breast sandwiches with coleslaw & hickory-smoked beef hot dogs at Eli's BBQ
  • Ribs, Chicken Wings, Coleslaw and more from Schell's Bistro
  • Puerto Rican, Cuban and Brazilian BBQ from Mashed Roots
  • Shredded pork shoulder w/ mango habanero BBQ and apple slaw from Grind on the Rhine
  • Bleu BBQ Chicken Burger, BBQ Baked Beans, Mesquite Chicken Breasts and Picnic Slaw at Gramma Debbie's Kitchen 
  • Spicy mac-n-cheese pierogies from Babushka Pierogies
  • Cowgirl/Cowboy Rub available at Colonel De Gourmet Herbs & Spices
  • 15% off Cajun Seasoning, BBQ Rub, and Hot & Smokey BBQ at Dean's Mediterranean Imports
  • Over 50 different BBQ sauces from Mackie Quality Meats
  • Buns for your BBQ available at Em's Sourdough Bread
  • 50 cents off Grayson's/Mike's Meats BBQ Sauce
  • All sorts of BBQ goodness and sides available at DIRT including: City Chick BBQ Sauce, BBQ Sprinkles from The Jaded Fork, Bread and Butter Pickles and Spicy Pickles from Abiding Grace Farm, Pickled Summer Squash from Rimmer Family Favorites and Buttery Yeasted Rolls from Gigi Rolls
  • Cooking Demos by freelance food writer Bryn Mooth at noon and Eckerlin Meats with City Chick BBQ at 2pm

Findlay Market is about to get smokin' hot. Can you handle the heat?

(That was a rhetorical question; of course you can! See you there!)