Fruit:

Apples, Blackberries, Blueberries, Cantaloupe, Grapes, Peaches, Fall Raspberries, Raspberries (Everbearing), Strawberries (Everbearing)

Vegetables:

Horticultural Beans, Lima Beans, Pole Beans, Snap Beans, Beets, Cabbage, Carrots, Cilantro, Collards, Cucumbers, Dry Dill, Seed Dill, Eggplant, Endive, Escarole, Kale, Leeks, Lettuce, Mustard Greens, Okra, Dry Onions, Green Onions, Parsley, Bell Peppers, Hot Peppers, Sweet Peppers, Potatoes, Radishes, Spinach, Summer Squash, Zucchini, Winter Squash, Sweet Corn, Tomatoes, Turnip Greens